Shortcut parmasan herb loaf

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Ingredients 1 kg store bought dough Half a cup of grated Parmasan cheese 1 tablespoon onion powder 3 tablespoons mixed dried herbs

Method 1.On a floured surface, combine the dough, Parmesan cheese, onion powder and herbs. Set a bit of the cheese and herbs aside.

2. Knead for 1 minute. Put your dough in a greased loaf pan. Sprinkle with remaining cheese and mixed herbs.

3.Bake at 180° for 30-35 minutes or until golden brown.